Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 2 cans cream-style corn, 1/2 c. oil, 1 tsp. baking powder, 1 tsp. garlic and 2 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together in casserole and bake at 350Β° for 30 minutes.
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