Corn Casserole
Corn Casserole is an easy dinner. Made with 1 pkg. frozen corn, 8 oz. cream cheese, 1 stick oleo, 6 tbsp. water and 1/8 to 1/4 c. sugar (taste, may want to add more), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put in crock-pot frozen, cold or whatever, cook on high, stirring occasionally until melted.
Then turn on low.
Cook for 3 to 4 hours.
Can be doubled or up to four times recipe.
Real good for potlucks!
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