Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 can cream-style corn (yellow), 2 eggs, well beaten, 1 small can evaporated milk, 1 tbsp. flour and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients well and pour into a well buttered casserole dish.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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