Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 can creamed corn, 1 (8 oz.) pkg. corn muffin mix, 2 eggs, beaten, 3/4 c. milk and 1/2 c. oil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine all ingredients except the cheese.
Pour into a 2-quart casserole dish and then top with cheese.
Bake at 350Β° for 45 minutes.
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