Corn Casserole
Corn Casserole is an moderately easy dinner you can prepare in just 50 minutes. Made with butter, whole kernel corn, drained, cream-style corn, (8 oz.) carton sour cream and box corn bread mix, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Melt butter in casserole dish.
Combine both corns and sour cream.
Pour into butter.
Sprinkle corn bread mix over corn mixture.
Bake at 350Β° for 1 hour.
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