Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 (16 oz.) can whole kernel corn, 1 (16 oz.) can cream-style corn, 2 eggs, beaten, 1 box corn muffin mix and 1 small onion, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onions in margarine.
Fold corn into beaten eggs.
Add muffin mix to corn mixture.
Then add rest of ingredients, except sour cream and grated cheese.
π· Perfect Pairings
Complete your meal with these
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