Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 (16 oz.) can creamed corn, 1 (16 oz.) can whole corn, strained, 1 c. plain yogurt, 2 eggs, slightly beaten and 1 (8 1/2 oz.) pkg. jiffy corn meal mix, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients (except cheese).
Pour into oiled casserole dish.
Bake at 350Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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