Corn Casserole
Corn Casserole is an easy dinner. Made with 1- 16 1/2 oz. can cream style corn, 1- 16 oz. can whole kernel corn, 1- 8 1/2 oz. corn muffin mix, 1 reduced fat sour cream and 1 egg, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350 degrees. Coat a 13 x 9 baking dish with cooking spray.
π· Perfect Pairings
Complete your meal with these
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