Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 can creamed corn, 1/2 c. milk, 1 beaten egg, 2 tbsp. flour and 3 tbsp. butter, melted, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients and pour into greased dish.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment