Corn Bread Taco Bake

Corn Bread Taco Bake

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Corn Bread Taco Bake is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 1 pkg. taco seasoning, 1/2 c. water, 1 can (12 oz.) whole kernel corn, drained and 1/2 c. chopped green pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown meat; drain.

Stir in next 5 ingredients; pour into 9 x 13-inch baking dish.

Prepare corn muffin mix except add 1/2 can onion rings.

Spoon around outer edge of casserole. Bake, uncovered, at 400Β° for 20 minutes. Top with cheese and remaining onions.

Bake 2 or 3 minutes longer.

🍷 Perfect Pairings

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