Corn Bread Stuffing
Corn Bread Stuffing is an moderately easy dinner. Made with 3 c. dry bread crumbs, 5 c. corn bread crumbs, 1/4 tsp. thyme, 1 1/2 tsp. sage and 1 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Saute celery and onions in margarine.
Add rest of ingredients and bake until done.
π· Perfect Pairings
Complete your meal with these
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