Corn Bread Dumplings
Corn Bread Dumplings is an moderately easy dinner. Made with 3/4 c. flour, 1 1/2 tsp. baking powder, 1/2 tsp. salt, 1/2 c. cornmeal and 3 green onions, chopped fine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir all ingredients until moist.
Drop by tablespoon into greens with generous liquid.
Cover and cook about 15 minutes. Never remove cover while cooking.
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