Corn Bread Dressing
Corn Bread Dressing is an moderately easy dinner. Made with 6 c. cornbread, crumbled, 4 1/2 c. dry bread, crumbled, 9 c. chicken stock, 1 1/2 c. butter or margarine, melted and 9 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Slightly beat eggs.
Add to other ingredients and mix well. Pour into a 9x13-inch baking dish and bake at 400Β° for 30-40 minutes.
π· Perfect Pairings
Complete your meal with these
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