Corn Bread Chili Pie
Corn Bread Chili Pie is an moderately easy dinner. Made with 1 lb. ground beef, 1 large onion, chopped, 1 can tomato soup, 1 tsp. salt (approximately) and 1 c. whole kernel corn, drained, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine in skillet and brown the beef and onion.
Add tomato soup, salt, corn, chili powder and peppers.
Mix and simmer 15 minutes.
Put in greased casserole and top with corn bread topping, which has been mixed acccording to directions on mix.
Bake, uncovered, at 350Β° for approximately 30 minutes.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment