Corn Bread Casserole
Corn Bread Casserole is an moderately easy dinner. Made with 1 c. yellow corn meal, 1 c. milk, 2 eggs, 3/4 tsp. salt and 1/2 tsp. soda, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together.
Put 1/2 of batter in 9 x 19-inch pan.
Layer with 1 pound ground meat (browned), 1 large onion (chopped) and 3 hot peppers (diced).
Spread remaining batter on top.
Bake at 350Β° for 45 minutes to 1 hour.
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