Corn Bread
Corn Bread is an moderately easy baked good you can prepare in just 54 minutes. Made with c. milk, c. water, c. white corn meal, c. sugar and . salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine milk and water; heat in large saucepan.
Add meal, sugar and salt, stirring constantly until thickened.
Add and mix well egg and margarine.
Pour into greased pan and bake for 1 hour at 400Β° or until golden brown.
May substitute artificial sweetener for diabetics.
π· Perfect Pairings
Complete your meal with these
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