Corn Bread
Corn Bread is an moderately easy dinner. Made with 1 c. flour, 1 c. yellow corn meal, 1/4 c. sugar, 4 tsp. baking powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour, corn meal, sugar, baking powder and salt.
Add milk, egg and melted margarine.
Beat until smooth.
Bake in 8-inch square pan for 20 to 25 minutes in 425Β° oven.
π· Perfect Pairings
Complete your meal with these
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