Corn Bread
Corn Bread is an moderately easy dinner. Made with 2 blocks margarine, 3 c. bisquick, 1 c. sugar, 3 eggs and 7 tbsp. yellow corn meal, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine.
Add milk.
Beat eggs in a bowl.
Add the margarine and milk mixture.
Add dry ingredients and mix well with mixer.
Grease and flour a 9 x 13-inch pan.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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