Corn Bread
Corn Bread is an easy dinner. Made with 1 c. self-rising cornmeal, 1 c. sour cream, 1 c. canned cream-style corn, 1/4 to 1/2 c. cooking oil and 2 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together.
Pour into greased 9-inch baking pan. Bake in a 400Β° oven for 30 minutes or until done.
π· Perfect Pairings
Complete your meal with these
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