Corn Bread
Corn Bread is an moderately easy dinner. Made with 1 c. yellow cornmeal, 2 c. flour, 1 tbsp. baking powder, 3/4 c. sugar and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together cornmeal, flour, baking powder and salt.
Add beaten eggs and sugar, then add butter and milk.
Mix together well and pour into a 9 x 13-inch buttered pan.
Bake at 375Β° until golden brown.
π· Perfect Pairings
Complete your meal with these
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