Corn Bread

Name: Corn Bread
Ingredients: 2 1/2 c. white corn meal; 2 tsp. salt; 1 c. sugar; 3 eggs; 1 stick butter; 2 c. milk; 4 c. water

Corn Bread is an moderately easy dinner. Made with 2 1/2 c. white corn meal, 2 tsp. salt, 1 c. sugar, 3 eggs and 1 stick butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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🔗 Recipe adapted from RecipeNLG-Full

#Bread #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 1/2 c. white corn meal

2 tsp. salt

1 c. sugar

3 eggs

1 stick butter

2 c. milk

4 c. water

👨‍🍳 Instructions

Beat eggs.

Add sugar and everything else.

Heat on top of stove until thick or it comes to boil. Pour in greased baking dish (8 to 12-inch). Bake at 350° for 1 hour and 10 minutes or until brown.