Corn Bread
Corn Bread is an easy dinner. Made with 1 c. cornmeal (self-rising), 1 c. milk or buttermilk, 1/2 c. flour (self-rising), 1 egg and 3 tbsp. oil, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together.
Pour in well-greased hot iron skillet. Bake 20 minutes at 450Β°.
π· Perfect Pairings
Complete your meal with these
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