Corn Bread
Corn Bread is an moderately easy dinner. Made with 1 c. self-rising corn meal, 1/2 c. self-rising flour, 3 tbsp. sugar, 1 tbsp. oil and 1 egg, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Grease iron skillet with oil.
Stir mixture with spoon and put into skillet.
Bake at 350Β° until brown.
Cut like pie wedges.
π· Perfect Pairings
Complete your meal with these
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