Corn Bread
Corn Bread is an moderately easy dinner. Made with 1 c. self-rising meal, 1/2 c. self-rising flour, 1 egg, 1/2 c. buttermilk and 1/2 c. water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix meal, flour, egg, buttermilk and water.
Have skillet hot with 1 teaspoon shortening added.
Pour bread mixture in skillet and bake for about 10 minutes on bottom rack and about 10 minutes on top rack at 450Β°, then broil to brown top.
π· Perfect Pairings
Complete your meal with these
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