Corn Bread

Corn Bread

Medium
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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Pour 1/4 cup oil in measuring cup.

Add milk to fill cup. Stir together dry ingredients, then add the milk and oil mixture. Stir only until mixed well.

Pour 2 to 3 tablespoons oil in pan. Place pan in oven until warm.

Pour mixture in pan and bake at 450Β° for 20 to 25 minutes or until brown.

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