Corn Bread
Corn Bread is an easy dinner. Made with 1 c. self-rising cornmeal, 1 (8 oz.) can cream-style corn, 1 c. sour cream, 2 eggs and 1/2 c. oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together.
Bake at 375Β° for 30 to 40 minutes or until brown.
π· Perfect Pairings
Complete your meal with these
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