Corn Bread
Corn Bread is an moderately easy dinner. Made with 1 c. yellow corn meal, 1 c. flour, 1/4 c. sugar, 1 egg and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together dry ingredients, then add other ingredients and beat with egg beater until smooth, about 1 minute.
Bake in 8-inch greased square pan at 425Β° for 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
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