Corn Bread
Corn Bread is an moderately easy dinner. Made with 1 c. yellow corn meal, 1 c. white flour, 1/4 c. sugar (optional), 4 tsp. baking powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients into a bowl.
Add egg, milk and shortening (oil).
Beat until smooth.
Pour into greased 8 or 9-inch square pan.
Bake in preheated oven at 450Β° for 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment