Corn Bread
Corn Bread is an easy dinner. Made with 1 c. self-rising fine white corn meal, 2 tbsp. self-rising flour and 2 tbsp. oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix corn meal and flour with just enough hot water to make a thick batter.
Put the oil in an iron pan and heat hot.
Then pour off oil into batter.
Mix and pour in pan.
Squirt margarine on top.
Bake at 450Β° for approximately 25 minutes until nice and brown.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment