Corn Bread
Corn Bread is an moderately easy dinner. Made with 1 1/4 c. flour, 3/4 c. corn meal, 1/3 c. sugar, 1 tsp. salt and 1 tbsp. baking powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat the oven to 375Β°.
Lightly grease an 11 x 8-inch baking pan with shortening.
Stir the corn meal, flour, sugar, baking powder and salt in large bowl until mixed.
Beat in milk, oil and eggs.
Beat by hand.
π· Perfect Pairings
Complete your meal with these
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