Corn Bread
Corn Bread is an moderately easy dinner. Made with 1 c. corn meal, 1 c. sifted flour, 4 tsp. baking powder, 1/2 tsp. salt and 1 1/4 c. buttermilk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift all dry ingredients into bowl.
Add egg and buttermilk; beat until smooth. Grease baking pan or heat pan first.
Bake at 350Β° for until brown.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment