Corn Bake

Name: Corn Bake
Ingredients: 1 can creamed corn; 1 can kernel corn, drained; 1 small box Jiffy corn muffin mix; 1 oz. sour cream; salt and pepper to taste; 2 beaten eggs; 1 stick margarine; 2 c. grated Cheddar cheese

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Corn Bake is an moderately easy dinner. Made with 1 can creamed corn, 1 can kernel corn, drained, 1 small box jiffy corn muffin mix, 1 oz. sour cream and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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🔗 Recipe adapted from RecipeNLG-Full

#Baked #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 can creamed corn

1 can kernel corn, drained

1 small box Jiffy corn muffin mix

1 oz. sour cream

salt and pepper to taste

2 beaten eggs

1 stick margarine

2 c. grated Cheddar cheese

Nutrition Facts

Servings per recipe 1

Serving size 1 serving (562g)

Amount per serving

Calories 1350

% Daily Value*

Total Fat 105g 135%

Saturated Fat 56g 280%

Trans Fat 0g

Cholesterol 563mg 188%

Sodium 1414mg 61%

Total Carbohydrate 42g 15%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 42g 84%

Vitamin D 0mcg 0%

Calcium 577mg 44%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Bake at 350° for 45 minutes.