Corn and Green Pepper Casserole
Corn And Green Pepper Casserole is an moderately easy dinner you can prepare in about 1 hour 4 minutes. Made with whole kernel corn, medium green pepper, . chopped onion, . margarine and c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Drain corn; spread in shallow pan.
Set aside.
In saucepan, add chopped green pepper and onion; saute in butter for 3 minutes. Add flour and milk; cook until mixture thickens, stirring constantly.
Remove from heat.
Add salt and Worcestershire sauce. Pour mixture over corn; dot with butter and crushed cracker crumbs.
Bake at 425Β° for 15 to 20 minutes.
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