Corn and Green Bean Casserole
Corn And Green Bean Casserole is an moderately easy dinner. Made with 2 (12 oz.) cans white corn, undrained, 1 or 2 (16 oz.) cans french green beans, drained, 1/2 c. chopped onions, 1/2 c. chopped celery and 3/4 c. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix together and place in 9 x 13-inch casserole.
Top with 1 stack Ritz crackers (crushed) mixed with 1 stick melted oleo. Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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