Corn and Broccoli Casserole
Corn And Broccoli Casserole is an moderately easy dinner. Made with 1 (16 oz.) can cream-style corn, 1 (10 oz.) pkg. chopped broccoli, 12 crackers, coarsely crushed, 1 egg and 1 tbsp. minced onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil broccoli 15 to 20 minutes.
Open kettle and salt lightly. Cut broccoli into 1-inch pieces.
Sprinkle top with 6 crushed crackers and 1 tablespoon melted oleo.
Bake at 350Β° for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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