Corn and Black Bean Salad
Corn And Black Bean Salad is an moderately easy dinner. Made with 1 can black pinto or kidney beans, 1 (8 oz.) can corn, 1 c. chopped green or red pepper, 1 onion, chopped and 1/4 c. cider vinegar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Drain and rinse beans.
Drain corn.
Mix together with pepper and onion in a refrigerator bowl.
Combine remaining ingredients with wire whisk; pour over veggies and stir to coat.
Cover and refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
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