Corn and Bean Casserole
Corn And Bean Casserole is an moderately easy dinner you can prepare in just 36 minutes. Made with qt. frozen corn or 2 cans drained corn, (16 oz.) can french-style green beans, drained, c. chopped onions, (10 3/4 oz.) can cream of celery soup, undiluted and c. (2 oz.) shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine all ingredients.
Spoon into a lightly greased 2-quart baking dish.
Bake, uncovered, at 350Β° for 45 minutes.
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