Coquilles De Volailles
Coquilles De Volailles is an moderately easy dinner. Made with 3 or 4 lb. chicken, 1 tbsp. flour, 1 small can truffles, chopped, 2 tbsp. butter and 1 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 325Β°.
Boil the chicken until tender and remove meat from the bones; cut into pieces, not too small. Season with salt and pepper; pour the sherry over meat.
π· Perfect Pairings
Complete your meal with these
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