Copper Penny Salad
Copper Penny Salad is an moderately easy dinner. Made with 2 lb. carrots, 1 chopped green pepper, 1 small chopped onion, 1 tsp. worcestershire sauce and 1/4 c. vegetable oil, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice carrots 1/8-inch thick.
Boil until tender, then cool. Blend remaining ingredients together and add cooked carrots.
Keep refrigerated.
π· Perfect Pairings
Complete your meal with these
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