Copper Penny Carrots

Copper Penny Carrots

⏱️ Ready in 1h 30m πŸ₯„ Prep 18 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings πŸ‘οΈ 8 views

Copper Penny Carrots is an moderately easy dinner you can prepare in about 1 hour 30 minutes. Made with . carrots, onion, cut in rings, green pepper, cut in rings, c. tomato soup and c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Scrape and slice carrots.

Boil in salt water until tender. Do not overcook.

Drain and cool.

Mix remaining ingredients.

Add to carrots.

Mix well.

Cover and refrigerate overnight.

Keeps well for several days.

May be reheated or served cold.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.