Copper Pennies
Copper Pennies is an moderately easy dinner. Made with 2 lb. bag carrots, 1 medium onion, chopped, 1 small bell pepper, 1 can tomato soup and dash of black pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Slice and boil carrots in salted water until they are fork-tender. Do not overcook. Drain and cool. While cooling, make a marinade with rest of ingredients and pour over carrots. Refrigerate before serving. Will keep several days in refrigerator.
π· Perfect Pairings
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