Copper Pennies
Copper Pennies is an moderately easy dinner. Made with 2 lb. carrots, sliced or 2 cans carrots, 1 c. bell pepper, coarsely chopped, 3 onions, sliced in rings, 1 can tomato soup and 1/2 c. salad oil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
If using fresh carrots, cook until tender.
Mix all ingredients together and let stand in refrigerator at least 12 hours.
You can drain carrots and use the liquid for salad dressing.
π· Perfect Pairings
Complete your meal with these
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