Copper Pennies
Copper Pennies is an moderately easy dinner. Made with 2 lb. carrots, 1 medium onion, sliced, 1 medium green pepper, sliced, 1 can tomato soup and 1/2 c. salad oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Slice carrots and boil until tender.
Cool and alternate layers of carrots, pepper and onion.
Make marinade of remaining ingredients and beat well.
Pour over mixture and refrigerate for at least 24 hours.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment