Copper Carrot Pennies
Copper Carrot Pennies is an moderately easy dinner. Made with 2 lb. carrots, 1 green pepper, 1 medium onion, 1 can tomato soup and 1/2 c. salad oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cook carrots until almost tender.
Cool carrots and slice.
Cut up pepper and onion.
Mix these 3 items.
Mix remaining ingredients until well blended.
Pour over vegetables and refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
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