Cookie Cutouts
Cookie Cutouts is an moderately easy dinner. Made with 1 c. butter, softened, 1 c. regular sugar, 2 eggs, 1 tsp. vanilla extract and 2 3/4 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Take a large bowl and soften butter; mix in your sugar to a paste (use wooden spoon).
Mix egg and vanilla; blend all dry ingredients together and mix into your batter until it is thick.
Chill your dough.
Take only 1/2 of the batter and roll out onto the floured table.
Cut out your shapes using the cutters.
Bake 15 to 20 minutes.
π· Perfect Pairings
Complete your meal with these
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