Cookie Crust for Pies
Cookie Crust For Pies is an easy dinner. Made with 1 1/4 c. flour, 1/4 c. powdered sugar and 1 stick real butter, softened, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour and powdered sugar thoroughly.
Add butter and mix until dough forms.
Press into 9-inch pie pan with fingers and form fluted rim.
Prick holes in crust with fork.
Bake at 375Β° for 10 to 15 minutes until golden brown.
π· Perfect Pairings
Complete your meal with these
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