Connie's Potato Casserole
Connie'S Potato Casserole is an moderately easy dinner. Made with 32 ozs. frozen shredded hash brown potatoes, 8 ozs. land o'lakes light sour cream, 1- no. 2 can condensed cream of chicken soup, 1/2 c. melted margarine and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 8 ingredients and pour into 3 quart casserole. Top with corn flakes and pour 1/2 c. melted margarine over top.
π· Perfect Pairings
Complete your meal with these
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