Connie's Gingersnaps
Connie'S Gingersnaps is an moderately easy dinner. Made with 3 c. crisco, 4 c. brown sugar, 4 eggs, 1 c. molasses and 9 c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine the first 4 ingredients and mix well.
Add the rest of the ingredients to the first mixture and mix well.
Roll into small balls and roll in sugar.
Bake at 375Β° until cracked on top, about 8 to 9 minutes.
π· Perfect Pairings
Complete your meal with these
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