Congo Bars
Congo Bars is an moderately easy dinner. Made with 1 c. shortening, 1 lb. brown sugar, 3 eggs, 2 3/4 c. flour and 2 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt shortening.
Add 1 pound brown sugar and 3 eggs and mix well.
Combine and add flour, salt and baking powder.
Add chocolate chips.
Spread into 2 greased, floured sheet cake pans and bake at 350Β° for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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