Congo Bars
Congo Bars is an moderately easy dinner. Made with 2/3 c. butter, 1 lb. light brown sugar, 3 eggs, beaten, 2 3/4 c. flour and 2 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all the ingredients in bowl.
Bake in greased and floured 9 x 13-inch cake pan 25 to 30 minutes at 350Β°.
Cut when cooled.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment